Friday, March 25, 2011

Peanut Butter Macarons : March Highlight

Peanut butter macarons were huge hit at our previous Charity Bazaar at Great Eastern Mall, Jalan Ampang earlier this month. We'll talk about the bazaar in a different posting. Stressing our macarons filling, the ingredients, color and taste must match the flavour of that macaron named. For example, light brown was chosen to be our peanut butter macaron shell and the filling is made from PURE peanut butter.
The peanuts around it were just to emphasize the character of this photo :).

Fillings, ladies and gentleman, is the most important stuff to be focused on. Not to be taken lightly, for example, we only use pure strawberry puree with some sugar to stress the fruity flavour for our strawberry macarons. We do not add any shortening or butter into the fillings. That will totally destroy the fruityness, if we may say, of the macaron.

As for this peanut butter macarons, only pure peanut butter inside the shell was sold (or is selling), we got people coming back for more! No joke since all peanut butter was sold in under 3 hours.
Peanut butter , anyone?

Stailista : Featured for 2nd Time

We thank En. Anwar Razali to again trust us to be featured again in this gorgeous magazine. A picture's worth more than a thousand words. It is true. With pictures, we do not need to explain the unexplainable. Just take a look at any food photo and you will be speaking FOR the picture. The cover page was non other than the lovely Ms Elyana, our local artiste before she got married.
And for our products, featured was all the cupcake designs made. We have Teddy Cakes as well. Take a closer look below.


At Lildaisy, we welcome for those who wants to try out new design for their cupcakes. Ready to be different and bold. Why be like the rest when you can stand out from the rest. And rest assured, all our products are 100% halal and homemade.
* All these pictures are available in our blog spot labels and facebook page. Feel free to browse.

Sunday, March 20, 2011

Red Velvet Macarons

Our signature macarons, Red Velvet Macarons. The shell must have that chocolaty taste that makes or breaks the Red Velvety taste. At the same time, it should taste a bit sour and sweet. Difficult to imagine isn't it. Try ours and you'll get what we mean. The Americans made red velvet cake famous, The French made the macarons, and Lildaisy perfected the Red Velvet Macarons with our secret concoction.
The fillings are of course the signature cream cheese that compliments every red velvet cake/cupcake or Macarons. No cheese, means it is just a red sour chocolate cake. Don't agree? Taste it without the cream cheese. Forgetful enough to remember.
Mouthful taste that melts when you bite, not crumbly on your hand.

A perfect macaron is when it can stand on it's side and the filling doesn't run along leaving the shell behind. It's hard enough to withstand room temperature but crunchy enough to leave you speechless!
It is advisable to leave it 24hours in the fridge not freezer once bought (well if it can last that long before it's gone!).
Give it a go, have a mac, have a great day!

Macarons Fondant Cake

Looking for something different? Be bold and unique with our Fondant Macarons Cake. Comes in variety of sizes and deco. The most cool stuff is that the macarons can be colored according to your theme. Either sweet pink or bold red with apple green, the flavours usually as according to the colors.
Pink is for strawberry while green for kiwi. The combination is for a house warming get together by Datin Badariah, our great neighbour here in Ampang.
For that WOW factor in your cake, make sure you choose us to be your cake planner. Our Fondant cake proved to be the most affordable fondant cake in the market.

The Cake is optional of Chocolate Moist or Red Velvet. Vanilla, or butter cake is available upon request.

To dream for THE cake is easy, making it a reality is really a big task. Let us put that big smile in your face on your big day, whatever occasion it may be.

Wedding & Engagement Cupcakes Set

A cupcake can make or break an event. False? Try imagine a runny creamy cupcake sticking to each other on a tray.. Ugly isn't it? At Lildaisy, we offer Fondant Cupcake with reasonable price (as usual, based on your budget) with style of your own. No need to follow ready made cupcake that others can buy of the shelf. Here's few pictures.



Similarities between these sets are our trademark for branding purposes. All you see here are either our own idea or customer's. So copycats out there, be warned. All images belongs to LD. Should you need to copy our designs, uploading to blogspots or any social network are forbidden unless those networks are not used by us.
Here's more


Have an event coming up and design you need to materialised? Pick up the phone and call us. We'll be happy to hear from you.

Chocolate Moist Cake

We offer variety of sizes and designs for our chocolate moist cake.The most difficult thing to do is the ganache so that it won't be runny and spoiling your cake all over.
This is the simplest design we offer.

Notice how the ganache is shiny and not runny. Most important it is yummy! Moisture of the cake is well preserved by the ganache while adding texture to it. Here are more adventurous ones.


Craving for more? How about these images below. For sure will make your taste buds crave for some chocolate moist cake now!


The frosting made the contrast on the cake giving it more character than just a plain normal chocolate moist cake. Frosting is optional topping for our chocolate moist cake. Our frosting is made from meringue and sugar syrup, carefully heated and whisked to achieve the soft peak. Not typical royal icing which anyone can make.
Another viewing pleasure, indeed.

The skirting is rolled fondant. To us, presentation is important for the "awww" factor in all our cakes. Lucky for us, we have an in-house photographer! Phew!

Saturday, March 19, 2011

LD featured in Stailista Magazine

Lildaisy was featured in Stailista for the first time in August 2010. Here are the 4 pages printed describing our products. We are so honoured and thankful to En. Anwar Razali for his trust to include us in his magazine. The first edition was known as "Perkahwinan" magazine with artiste Memey Suhaiza as covergirl.
Isn't she beautiful... awwww... oh and now our products:




That's all folks. All 4 pages. More posting to come.
Thank you for viewing.
For contact : Bangi (0102480262), Ampang (0193937114), Seri Kembangan (0177000443), Terengganu (0199487808)

Our Achievements

Yes, we have registered our company as Lildaisy Cuppycakes and own by 2 partners with branches in Klang Valley and 1 in Terengganu. It was registered in June 2010 and followed our Macarons sister co, Jaz Macarons in September 2010. Alhamdulillah tho we are still new since our first debut in 2008, we have done lots of orders of cupcakes, cakes and macarons. Not to forget fancy cookies.
We humbly stand here and proud of our customers with their happy faces upon collecting their orders. Tho there were FEW hiccups, yes, unsatisfied ones, we apologised and promise a better one if there is next time. We try our level best to satisfy every customer's request and we have THEIR budget to consider. We are 100% bumiputra company and 100% halal products. Products are home made and carefully selected to suit our customer's taste buds. Not an easy task yet we do it for a very reasonable price.
We appreciate feedback and should you need to be in contact, please email us at lildaisybaker@gmail.com or wanahassan@gmail.com.
Thank you.

Fondant Cakes

We offer Fondant Cakes with flavours of chocolate moist, vanilla or red velvet. You are welcome to design your own cake or make us design it for you. Designs are additional charges to the cake.
Sizes : 7inch / 8inch or 9 inch.
Weight : This depends on your budget. :)

Or even have characters like this : Shaun The Sheep

 Give us a design, we will make it a reality within your budget.

Macarons - Latest Product from Lildaisy Cuppycakes

We have 6 basic flavours to offer. Chocolate, strawberry, blueberry, lemon, orange and salted caramel as main flavours. Meanwhile flavour rotating as flavour of the month will be Peanut Butter, Kiwi, Vanilla and Red Velvet with cream cheese. Here are some photos for viewing pleasure :)
Chocolate Macarons


Strawberry Macarons



Blueberry Macarons


Lemon Macarons


Orange Macarons


We have few more pictures to drool over... ;)





For more information, please send us message at 0193937114 (Ampang Branch) or 0102480262 (Bangi Branch). Terms and conditions apply.

LD's Cupcakes -Exclusive Set


We have more to offer! Here's some samples of what we have created for our valued customers. Sorry for the long silence. We've been busy thanks to all of you.

Friday, May 14, 2010

Teddy Bear Cakes

Teddy bears cake. Yes it is our signature product when mentioning LD's teddy. As everyone knows teddy for Mr. Bean, we have our own LD Teddy. For wedding or casual engagement event, you can have it customised according to your theme.




More Teddies!!




For more information on how to customized your teddy, sms/call 0177000443. We only offer this from Seri Kembangan branch.